On this week’s Curious Traveler webisode, host Christine van Blokland puts her culinary skills to the test during our popular “What Mermaids Know” cooking class. Following a sequence of baking, poaching and sampling delicious varieties of fish in The Culinary Center, Christine joins Director of Culinary Enrichment and Executive Chef Kathryn Kelly on a Culinary Discovery Tour through Sicily, starting in Mercato del Pesce in Taormina, and later on a truffle hunt expedition in Slovenia.
From learning how to make authentic Italian cannoli and a unique Sicilian lemon salad to a truffle luncheon and winery visit, Christine truly gets a taste of each Mediterranean locale with Oceania Cruises.
Read More “Curious Traveler Webisode 5: Culinary Discovery Tours”
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